Satay Prince Kajang closed the community with full -time independent tributes
Kajang, Malaysia (August 28, 2025) – The air in Kajang is filled with the scent of burning satay and patriotic spirit when Prince Kajang managed to organize the event “Ku, Malaysia Ku – Satay I, Myysia Malaysia” along with the celebration of Independence Day.
The event featured the launch of the Wagyu Sate Premium and the “Gemilang Path” patriotic introduction.
The general meeting held on Thursday, August 28, 2024 witnessed the local community to gather to respect the national spirit through culinary heritage.
The event was attended by YBHG. Dato ‘series Mohd Syafiq B Abdullah – Executive Advisor of the Group; YBHG. Dato ‘Liew Bin – Vice President, MRCA; Senator YB Datuk Wira Koh Nai Kwang – Chairperson of the Jayadiri Malaysia Bhd Cooperative., And Prof. Dr. Abd. Malik Musharat – Halal teacher. as a guest of honor.
The highest point of the event is the official launch of two innovative satay dishes. The first is Wagyu Premium Meat Sate which features high quality meat that is fully imported from Japan and has received halal certification by the official halal certification authority in Japan.
Spectacular and patriotic dishes are patriotic and patriotic pathways. This creative show features three classic satay, served with art with natural ingredients that national flag cannons: red cherry tomatoes, yellow cherry tomatoes, and blueberry (blueberry).
This simple but full meaning celebrates the national color in a fresh and delicious way.
Complete the new trio of dishes is Kalimantan fried rice. This special dish is a combination of Mastera Taste from East Malaysia, fried in a pan with the fragrant aroma of Sulu and Umami pepper is superior to the famous Sabah room.
The result is a balanced food with a satisfying and savory texture, celebrating Kalimantan’s wealth.
As a sign of appreciation for their services to the country, Satay Pangeran Kajang organized a special banquet for the Police Welfare Association (Perkep) from the Kajang Police Station which was the first to experience new patriotic satire.
This event has succeeded in encouraging a sense of unity and patriotism, celebrating the diversity of Malaysian culinary heritage and iconic satay in a creative and unique way.
Background of Putera Kajang:

Satay Pangeran Kajang is a leading organization that is committed to serving authentic and innovative satay. This is dedicated to preserving the tradition of Malaysian favorite dishes while introducing new creative feelings to modern audiences.
Post Satay Pangeran Kajang closed the community with a full -time independent tribute appearing first at Siakap Keli.
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